If the fresh tapas didn’t fill you up then maybe our authentic Spanish desserts will! Please have a browse at the variety of authentic desserts that La Regata has to offer.
Typical Galician almond sponge cake served with ice-cream and cream
Toffee sponge drenched in a light toffee sauce. Served with ice-cream
Chocolate pastry filled with toffee and chocolate ganache, finished with gold splash.
Two layers of moist chocolate fudge cake, with a rich fudge icing served with ice cream
Spanish version of creme brulee
Vanilla, Salted Caramel, Chocolate, Vegan Vanilla Pod (Certified as Vegan, Dairy-free and gluten-free)
A refreshing sharp lime water ice, laced with succulent coconut. Award winning blend.
Churros served with warm chocolate – may have traces of nuts
Our set tapas menus are available upon request. All we need to know is the amount of people in your party, how much you wish to spend per person and ifyou have any preferences or dislikes. Once we know this, we can devise a tapas menu specifically for your party.
EventsIf you are unlucky enough to have any food allergies, please ask for the Allergens menu & make it clear to a member of staff when you arrive.
