A Mediterranean gin infused with strawberries! This is a variation from Larios, a Spanish gin whose history dates back to the 19th Century.
Carefully distilled using a secret recipe, the distinctively refreshing taste comes from the finest handpicked juniper berries and a selection of other botanicals.
Very mellow palate with delicate juniper, pronounced coriander, and orange zest. Very light spice. Great with Fever-Tree Mediterranean Tonic Water
This recipe takes a classic London Dry backbone and layers on sweet, sun-dried lemon peels. Great with Fever Tree Tonic Water
The unique taste of Bombay Sapphire is created through the vapour infusion process. The 10 precious botanicals used are held separate and when the heated vapours rise, the distinctive flavour of the botanicals are released.
Bulgarian coriander is a key ingredient in Brockmans, it has an aromatic gingery orange flavour, which marries beautifully with the softer, more rounded harmonies of blueberries and blackberries.
Made with infusions of cucumber and rose petals for a wonderfully refreshing Gin with a delightful floral aroma.Great with Fever Tree Elderflower Tonic Water
The addition of violets creates a stylish gin with a light delicate taste and beautiful colour and aroma. Great with Fever-Tree Mediterranean Tonic Water
A dry gin from the Puerto De India’s, produced in Seville, Spain. A wonderful city, lots of fantastic architecture. And also, gin! Of course, they’ll make a fine G&T.
Voluptuous on the palate with a sweet tangy royal rhubarb explosion. Great with Fever-Tree Mediterranean Tonic Water
A floral gin which includes botanicals such as bitter orange peel, organic lavender, elderflower, kaffir lime, pear, chamomile flower, and bergamot. Great with Fever-Tree Mediterranean Tonic Water
This Spanish gin is produced using a base spirit made from Mirabelle plum and Alvarinho grape, along with boanicals like gorse, lemon, and liquorice. Great with Fever Tree Aromatic Tonic Water
Born in the 10th still, this small batch gin infuses not only peel but the whole of the fruit. Grapefruit, orange, lime, and chamomile set Tanqueray No.10 apart and it remains the only gin in the World Spirits Hall of Fame
Distilled in a fishing village in Barcelona, Gin Mare smells and tastes like the essence of the Mediterranean. Its primary botanicals are Arbequina olives, thyme, basil, and rosemary.
Predictably complex, this is a robust and powerful drink with plenty of spice, fruit and herb flavours. It’s very well structured, difficult to unpick with a citrus fresh start surges into pine and wood notes for a drying finish.
We have a selection of Cocktails made fresh at our bar each day, see below some of our delicious cocktails, or come in and try for yourself.