Tapas are designed to be shared and can also be small individual dishes. They may not necessarily all be served at the same time but will be appear as soon as they are ready. Availability may sometimes be limited as our dishes are prepared from fresh ingredients. In busy periods you may experience a delay. Tapas for the whole table? We have a set tapas menu here, or we can devise one specifically for your table for parties 6 or larger.
For more tapas options and main course dishes, please see our Specials Board.
A 10% discretionary Service Charge will be added to all tables of 8 or more.
Marinated fresh Anchovies
Salted cod croquettes served with a sweet chili dip
Deep fried fresh anchovies with tartare dip
Cod Goujons with Spices and Breadcrumbs, deep fried and served with Sweet Chilli Dip
Fresh grilled whole sardines
Fried squid served with alioli dip
Half a fresh avocado filled with fresh crab meat and mayonnaise
Deep fried fresh anchovies, cod goujon, king prawn & squid with a sweet chili dip
King prawns off the shell cooked in a sizzling spicy oil
King prawns off the shell cooked in a sizzling garlic oil sauce Add Chorizo £0.50
Smoked Salmon marinated in Gin
Fresh octopus served on a bed of potato, seasoned with paprika and sea salt
Large red king prawns grilled in the shell with a lemon, white wine & garlic sauce
Chicken wings with a spicy sauce
Spicy hot chorizo sausage
Iberico ham croquettes served with sweet chili dip
Beef meatballs in a tomato sauce
Chips sauteed with chorizo sausage
Rice cooked with chorizo sausage and onions in a tomato sauce
Pieces of chicken cooked with chorizo in a light tomato sauce
Medjoul dates filled with a mild Cantabria cheese, wrapped with pancetta then deep fried with breadcrumbs. Served with a sweet chili dip
Iberico Pork served on toast with salsa fresca and Serrano Ham
Fabada beans in garlic & paprika sauce with chorizo, black pudding, and ham
Loin of pork filled with cheese and chorizo sausage then deep fried with breadcrumbs
Selection of Spanish cured meats. Chorizo, salchichon, lomo and jamon serrano
A plate of top quality Spanish Iberico ham
Fresh Bread with an alioli dip
Garlic Bread Add Cheese £0.50
A mixture of green and black olives (some may have anchovy filling)
Black olives crushed with garlic, olive oil and served on toast
Chips with salsa Add Alioli £0.50
Spanish Omelette served with spinach filling
White asparagus served with cold mayonnaise
Fried Aubergine with Pomegranate Honey
Sweet red peppers stuffed with soft cheese mixed with spinach & a touch of chili
Mushrooms in a garlic oil and herb sauce
Deep fried green pedron peppers seasoned with sea salt (be careful, there may be a spicy one!)
Slices of Manchego cheese served with membrillo & toast
Mixed Salad
Mushrooms in a creamy blue cheese and sherry sauce
Couscous Salad
Grilled goats cheese on toast, topped with caramelized onions with a balsamic dressing & sprinkled with pine nuts
If you are unlucky enough to have any food allergies, please ask for the Allergens menu & make it clear to a member of staff when you arrive.
